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The growing taste for Italian dairy

CLAL.it - Italy: dairy export in volume

Italian dairy exports increased in 2017: + 11.2% in volume and + 17.79% in value compared to 2015. With 3.023 billion euro, the dairy sector accounts for 7.4% of Italian agri-food exports. The scenario is positive for all types of

Posted in Cheese, Dairy export, Italy

2017: a strong year for EU dairy exports

The EU closed 2017 dairy extra-EU export with a +5.8% in quantity (5.17 million tons) and a + 14.5% in value (15.84 billion euros). European exports of cheese, milk powders, butter, condensed milk, milk, cream and yogurt exceeded 20 million

Posted in Dairy export, EU

EU Export: slowdown in sales of Cheese

In the first 10 months of 2017, EU dairy export increased in volume (+6%) and in value (+16.8%), compared to the same period of the previous year. In fact, from January to October, 4.36 million tons of dairy products were

Posted in Cheese, Dairy export, EU

EU raises the bar of Cream export to China

The European Union Cream exports to China hit a record: 7,312 tons in September 2017, resulting in a 197.8% increase over September 2016 and an increase of 21% in the period January-September 2017 . Overall, the EU exported 138,211 tons

Posted in Dairy export, EU

EU dairy exports run to Southeast Asia

In the first 8 months of 2017, European exports rose in volume (+6.9%) and in value (+18.2%). SMP exports amounted to 560,077 tons, recording an increase in volume (+43.3%) and in value (+56.6%), compared with the same period of 2016.

Posted in Dairy export, EU

Do Quality and Competitiveness reward EU dairy Export?

From the EU export data as of July 31, 2017, two elements make say “WOW!” Cheese: 488,380 t (+7.3%); € 2,304,450 (+13.7%); Skimmed Milk Powder (SMP): 493,093 t (+39,4%); € 1,049,466 (+52.9%) The main EU Cheese buyers in January-July, were:

Posted in Cheese, Dairy export, EU

Cheese Italian export grow both in volume and in value

In the first half of 2017 the Italian dairy export grew both in volume (+14,5%) and in value (+13,7%), in comparison with the same period of 2016. Grana Padano and Parmigiano Reggiano export increased on a trend basis by 1,2%

Posted in Dairy export, Italy

Italy exports more Mozzarella and Ricotta, mainly inside the EU

For the year-to-date period ended May 31, Italian dairy exports increased in volume (+13.5%) and in value (+12.8%), on a trend basis. The month of May 2017 was positive for Italian Cheese exports, compared with May 2016, with increases for:

Posted in Dairy export, Italy

US strategies launch dairy exports

Thanks to the dollar’s weakening effect, US dairy exports in the first half of 2017 grew by 12.5% in volume and by 26.7% in value compared to the same period of 2016. Total milk equivalent (ME) exports rose by 19.29%

Posted in Dairy export, Import, United States

EU-28: record dairy export, but less milkfat available

European Union exports confirm their rush in January-May 2017, with a 16.7% increase in value and 4.8% in volume on a trend basis. To drag the values of the first five months of 2017, in particular, are exceptional data in

Posted in Butter, Dairy export, EU