Italy exports in September 2015 compared to September 2014 increased in volumes for Butter (+31.1%), Cheese (+7.7%) while decreased for Whey Powder (-12.5%). Export of main cheese in September 2015 compared to September 2014 increased in volumes for Asiago, Montasio, …
Italy Export: Pecorino Romano and Fiore Sardo vs USA +20% Read More »
