Italy exports in September 2015 compared to September 2014 increased in volumes for Butter (+31.1%), Cheese (+7.7%) while decreased for Whey Powder (-12.5%).
Export of main cheese in September 2015 compared to September 2014 increased in volumes for Asiago, Montasio, Ragusano, Caciocavallo (+20.8%), Gorgonzola (+19.1%), Grated or powered cheeses (+17.5%), Pecorino and Fiore Sardo (+5.8%), Grana Padano and Parmigiano Reggiano (+1.6%) while decreased for Provolone (-0.8%).
The main importers in the first 9 months of 2015 (year over year) were:
For Grana Padano and Parmigiano Reggiano:
- Germany import – accounting for 22% of market share – increased by 0.6%
- USA import – accounting for 15% of market share – increased by 25.6%
For Grated or powered cheeses:
- France import – accounting for 29% of market share – increased by 6.4%
- Germany import – accounting for 28% of market share – increased by 54.6%
For Pecorino and Fiore Sardo:
- USA import – accounting for 64% of market share – increased by 20.1%
- Germany import – accounting for 8% of market share – decreased by 0.4%
For Gorgonzola:
- Germany import – accounting for 23% of market share – increased by 9.1%
- France import – accounting for 21% of market share – increased by 2.6%
View Italy’s Import/Export summary on CLAL.it.
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ITALY: Dairy Trade year-to-date (September)
|
|
|
|
EXPORT (Ton) |
2015 |
± on 2014 |
Cheese |
271.089 |
+9,7% |
Whey Powder |
343.196 |
-4,5% |
Butter |
6.961 |
+63,9% |
SMP |
7.019 |
+46,2% |
Lactose Pharm. |
21.005 |
-2,2% |
Milk in pack. of > 2 L |
17.549 |
+18,3% |
Milk in pack. of <= 2 L |
15.155 |
+109,1% |
Other products* |
9.636 |
+30,7% |
TOTAL EXPORT |
691.611 |
+3,8% |
|
|
|
|
IMPORT (Ton) |
2015 |
± on 2014 |
Cheese |
383.759 |
-0,5% |
Milk in pack. of > 2 L |
1.145.135 |
-4,7% |
Butter |
49.757 |
+5,6% |
Milk in pack. of <= 2 L |
345.752 |
-7,5% |
SMP |
61.470 |
+25,5% |
Whey Powder |
113.361 |
+0,7% |
Infant milk formula |
36.080 |
+4,2% |
Other products* |
47.696 |
-1,8% |
TOTAL IMPORT |
2.183.010 |
-3,1% |
|
* Other products: Infant milk formula, Condensed Milk, WMP, Caseinates, Casein, Lactose edible
Data processed by Clal based on GTIS source.
|
* Other products: WMP, Casein, Condensed Milk, Lactose Pharmaceutical, Caseinates, Lactose edible
Data processed by Clal based on GTIS source.
|
VALUE (Mio EUR) |
2012 |
2013 |
2014 |
year-to-date (September) |
2014 |
2015 |
± on 2014 |
Export (E) |
2.220 |
2.362 |
2.464 |
1.855 |
1.891 |
+1,9% |
Import (I) |
3.223 |
3.615 |
3.562 |
2.740 |
2.313 |
-15,6% |
Balance (E – I) |
-1.004 |
-1.253 |
-1.098 |
-885 |
-422 |
-52,3% |
|
Italy exports in September 2015 compared to September 2014 increased in volumes for Butter (+31.1%), Cheese (+7.7%) while decreased for Whey Powder (-12.5%).
Export of main cheese in September 2015 compared to September 2014 increased in volumes for Asiago, Montasio, Ragusano, Caciocavallo (+20.8%), Gorgonzola (+19.1%), Grated or powered cheeses (+17.5%), Pecorino and Fiore Sardo (+5.8%), Grana Padano and Parmigiano Reggiano (+1.6%) while decreased for Provolone (-0.8%).
The main importers in the first 9 months of 2015 (year over year) were:
For Grana Padano and Parmigiano Reggiano:
- Germany import – accounting for 22% of market share – increased by 0.6%
- USA import – accounting for 15% of market share – increased by 25.6%
For Grated or powered cheeses:
- France import – accounting for 29% of market share – increased by 6.4%
- Germany import – accounting for 28% of market share – increased by 54.6%
For Pecorino and Fiore Sardo:
- USA import – accounting for 64% of market share – increased by 20.1%
- Germany import – accounting for 8% of market share – decreased by 0.4%
For Gorgonzola:
- Germany import – accounting for 23% of market share – increased by 9.1%
- France import – accounting for 21% of market share – increased by 2.6%
View Italy’s Import/Export summary on CLAL.it.
Do you need additional information on dairy Import/Export? Subscribe to the Dairy World Trade area on CLAL.it
CLAL.it – Italy – Main Purchasing Countries of Pecorino Romano and Fiore Sardo
CLAL.it – Italt: Total Export of Pecorino Romano and Fiore Sardo (intra and extra UE)
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